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Boar’s Head Pepper Jack
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar’s Head Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow’s milk.

$8.99/lb

Check back soon for online pre-orders

What’s In It?

Nutrition Facts Per Serving

  • Total Fat

    9g

  • Saturated Fat

    5g

  • Trans Fat

    0g

  • Cholesterol

    25mg

  • Sodium

    180mg

  • Total Carbohydrates

    1g

  • Dietary Fiber

    0g

  • Total Sugars

    0g

  • Protein

    6g

Ingredients

Pasteurized Milk, Cheese Culture, Jalapeño Peppers, Salt, Enzymes, Annatto (Vegetable Color).

Allergens
  • Milk

$8.99/lb

  • Coming soon! Pre-order For Pick-up

Check back soon for online pre-orders. Online orders must be placed 48 hours in advance. If you’d like to place an order for pick up within 48 hours, please call us at (414) 543-7000 and select option 1. Walk-ins are always welcome.

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5132 W Lincoln Avenue
West Allis, WI 53219
414-543-7000

Tues – Sun: 5am – 3pm
Mon: Closed

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Copyright © 2024 - Grebe’s Bakery

Services

Support

About us

Contact

5132 W Lincoln Avenue
West Allis, WI 53219
414-543-7000

Retail Hours
Tues – Sun: 5am – 3pm
Mon: Closed

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Items
Boar’s Head Pepper Jack

$8.99/lb

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